Produit de France
Vignobles
Sullivan
Scroll to open the cellar
The collection
Uncork the essence of Bordeaux.
Five Right Bank estates. Château-bottled. Sought after in a handful of years — and shipping inside the United States.
The house
Five estates.
One bank.
Bordeaux’s absolute wines were never only the ones on the famous list.
Vignobles Sullivan spent a few years becoming one of the collections people actually ask for. Not by inventing a newer Bordeaux, but by bottling the Right Bank that was already there: clay-limestone Canon-Fronsac since the 1660s, Saint-Émilion Grand Cru, a Pomerol counted in cases, organic Castillon, and an Entre-Deux-Mers estate that refuses to be dull.
The critics arrived with numbers. Forbes at 97, 95, 94. James Suckling at 93 and 90. Le Grand Classement put the Gaby Cuvée at the top of Bordeaux. Television put the label in the frame. The bottles themselves stayed mis en bouteille au château — and then, finally, they shipped to the United States.
The estates
Where the bottles are born
- 01Château GabyCanon-FronsacWinegrowing since the 1660sRead
- 02Château Du ParcSaint-Émilion Grand CruGrand Cru, two celebrated vintagesRead
- 03Château AugusteEntre-Deux-MersOrganic, ECOCERT, and deliberately funRead
- 04Château MoyaCôtes de CastillonOrganic, on the slope of CastillonRead
- 05Château Clos BeauséjourPomerolOne of the smallest vineyards in PomerolRead
The cellar
Bottles worth crossing an ocean
“A blockbuster Fronsac, opaque red in colour, and with a very oaky nose that is sweet and intense.”
“A soft Pomerol beauty… mocha on the finish and finessed tannins.”
Seen, then sought
The label did the traveling. Billions, Elsbeth, You — then the cellar.
97
Forbes on Clos Beauséjour
95
Forbes on Du Parc and the Cuvée
No. 1
Grand Classement, Gaby Cuvée
USA
In bottle at vsatsr.com
United States